Culinary Schools in Connecticut

Culinary Schools in Connecticut

Connecticut mixes many different traditional cuisine influences in it’s culinary culture, from the seafood of New England, and grinders and hamburgers, to it’s Irish history. The state exhibits the the latest culinary techniques and trends with New York City being a stone throw away, and has plenty of quality culinary schools and cooking classes. Clams and lobster are tourist favorites in Connecticut, however the state also has good dairy, egg and cattle industries.

Connecticut has various opportunities in the culinary industry with heads chefs and cooks making an average of about $52,000 a year, which is slightly more than other states. To achieve the highest salaries look for a position at a fine-dining restaurant, hotel or spa, or alternatively there is potential to work as a personal chef for individuals, which demands generous salaries.

Top Culinary Schools in Connecticut

  • Clemens College
    Located in Suffield, this culinary school provides a variety of cooking classes. Programs in Culinary Management provide the skills you need to not only work like a professional chef, but also manage a kitchen and restaurant personnel. Other culinary programs offered include Small Business and Entrepreneurship and Commercial and Health Care Dining.
  • Connecticut Culinary Institute
    Connecticut Culinary Institute has campuses across the state, including Suffield, Farmington, and Hartford. The culinary school has a number of well-equipped training kitchens, and a full-scale production kitchen on-site at the Hartford campus. The school provides intensive cooking classes including Advanced Culinary Arts, Professional Pastry and Baking, and Advanced Italian Culinary Arts.
  • Manchester Community College
    Manchester Community College offers a Associate’s in Culinary Arts program, which includes a broad-based education in kitchen technique and classical cooking styles. Key curriculum areas include baking, food cost control, and nutrition, preparing graduates for work in hotel and restaurant kitchens. Manchester Community College also offers a Food Service degree program.
  • Naugatuck Valley Community College
    Naugatuck Valley Community College is located in Waterbury, and offers two culinary courses, Food Service and Hotel degree options. The culinary school has a focus on management principles which prepares students for any entrepreneurial ventures they may wish to take.
  • Norwalk Community College
    Norwalk Community College offers three culinary programs, the Culinary Arts Certificate focuses on technical kitchen skills, recipe creation, and supervisory training. The school offers Associate’s Degrees in two hospitality areas, which are Restaurant and Food Service and Hotel and Motel Management.
  • Three Rivers Community College
    Three Rivers Community College, located in Norwich offers three culinary programs. Hotel, Restaurant, and Casino options are offered in the Associate’s of Science Degree programs.

All Culinary Schools in Connecticut

Culinary SchoolAddressCurriculumContact
Clemens CollegeSuffield CT, 06078Culinary Arts
Connecticut Culinary Institute85 Sigourney St.
Hartford, CT 06105
Culinary Arts
Italian Culinary Arts
Pastry and Baking
Gateway Community College20 Church Street
New Haven, CT 06510
Culinary Arts
Lincoln College of New England1760 Mapleton Avenue
Suffield, CT 06078
Culinary Arts Management
Hospitality Management
Lincoln Culinary Institute106 Sebethe Drive
Cromwell, CT 06416
Culinary Arts
Lincoln Technical InstituteLincoln Mall, 622 George Washington Hwy
Lincoln, RI 02865
Culinary Arts
Manchester Community CollegeP.O. Box 1046
Manchester, CT 06045-1046
Foodservice Management
Hotel-Tourism Management
Naugatuck Valley Community College750 Chase Parkway
Waterbury, CT 06708
Foodservice Management
Hotel Management
Norwalk Community College188 Richards Ave.
Norwalk, CT 06854-1655
Hospitality Management
Ridley Lowell Business and Technical Institute470 Bank St.
New London, CT 06320
Culinary Arts
Three Rivers Community College574 New London Turnpike
Norwich, CT 06360
Culinary Arts
University of New Haven300 Boston Post Road
West Haven, CT 06516-1999
Hotel and Restaurant Management
University of New Haven300 Boston Post Rd
West Haven, CT 06516
Culinary Arts
University of Saint Joseph1678 Asylum Avenue
West Hartford, Connecticut 06117-2791
Culinary Arts

The above table compiles all culinary schools, culinary colleges, culinary institutes and cooking classes in Connecticut. Contact details and a link to the website for each culinary arts school are included, as well as a brief summary of the curriculum which can be expected in their cooking classes. You can also sort and search the table to narrow your search down.

Culinary Schools in Connecticut
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Culinary Schools in Connecticut