Culinary Schools in Idaho

Culinary Schools in Idaho

Idaho is famous for having a beautiful landscape of mountain ranges, lakes, rivers, and lush green forests. The state has a great tourist industry, with many activities available such as skiing, fishing, hiking, horseback riding, and biking. With this vast amount of tourism, the culinary industry is also booming, with Idaho boasting a few excellent culinary schools and cooking classes. Idaho has a strong agricultural presence, producing wheat and potato, which are utilized by local chefs. Idaho’s cuisine has many influences, from the traditional cuisine of the early French Canadians which is complimented by Latin flavors, as well as other European influences such as Germany.

The cost of living is lower in Idaho than many other states, which influences the salaries in the state. The average salary for a chef, baker, and restaurant manager are around $39,000, while caterers make an average of $31,000 and bartenders earn an average of $63,000.

Top Culinary Schools in Idaho

  • College of Southern Idaho
    The College of Southern Idaho is located in Twin Falls, and offers several cooking classes including Associate’s of Applied Science degrees in the areas of culinary arts and hospitality management. This culinary school also offers technical certificates in specialty areas and post secondary certificates for seasoned chefs.
  • Lewis-Clark State College
    Located in Lewiston, Lewis-Clark State College offers culinary degrees in food and beverage management and hospitality management. Hospitality management students can choose between Bachelor’s and Associate’s levels of achievement, and food and beverage management students can earn a specialty certificate through cooking courses.
  • North Idaho College
    North Idaho College is located in Coeur d’Alene, this culinary school offers a Culinary Arts Technical Certificate which provides a background in entry-level culinary skills used in restaurant kitchens with the curriculum focusing on practical experience in the kitchen.
  • University of Idaho
    Located in Moscow, the University of Idaho offers a Bachelor’s of Science degree in food science alongside its agriculturally focused education programs. The degree opens opportunities for roles such as consultants for food service businesses or food chemists.

All Culinary Schools in Idaho

Culinary SchoolAddressCurriculumContact
Boise State University1910 University Drive
Boise, ID 83725
Culinary Arts
Brigham Young University525 South Center St.
Rexburg, ID, 83460
Culinary Arts
College of Southern Idaho315 Falls Avenue
Twin Falls, ID 83301-3389
Culinary Arts
College of Western Idaho6056 Birch Lane
Nampa, ID 83687
Culinary Arts
Idaho State University777 Memorial Drive, Campus Box 8380
Pocatello, ID 83209
Culinary Arts
Culinary Management
Restaurant Management
Lewis-Clark State College500 8th Avenue, Lewiston, ID 83501Culinary Arts
North Idaho College1000 W. Garden Ave.
Coeur d'Alene, ID 83814
Culinary Arts
University of Idaho875 Perimeter Drive, Moscow, ID 83844Culinary Arts

The above table compiles all culinary schools, culinary colleges, culinary institutes and cooking classes in Idaho. Contact details and a link to the website for each culinary arts school are included, as well as a brief summary of the curriculum which can be expected in their cooking classes. You can also sort and search the table to narrow your search down.

Culinary Schools in Idaho
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Culinary Schools in Idaho