Culinary Schools in Maryland

Culinary Schools in Maryland 1

Maryland is a seafood lovers dream, from crab cakes to lobster boils and oyster shucks. Culinary schools in Maryland are primed to take advantage of regional influences of this coastal cuisine. Although, it’s not all about crab cakes in Maryland, the state offers a number of fine Culinary Arts and Hospitality cooking classes, preparing students to look beyond the traditional crab-inspired delicacies of the region. The Chesapeake Bay and offshore Atlantic waters provide abundant seafood for the states food production, with delicacies such as Blue Crab, Oysters and Striped Sea Bass. The state also has a good agricultural industry, farming cucumbers, melons, corn and tomatoes, as well as a prominent dairy industry.

Salaries in Maryland average around $44,000 per year for chefs and head cooks. Your final salary will be affected b many aspects, such as your experience, and education, as well as your location, whether metropolitan or rural, with metropolitan areas paying. To receive a salary at the higher end of the curve, look for a position at an upscale restaurant, hotel and spa, which will also tend to give a bigger pay check.

Top Culinary Schools in Maryland

  • Baltimore International College
    Baltimore International College offers world-class culinary arts, catering and hotel management cooking classes, from basic Associates degrees to Masters level management. Degrees offering by this culinary arts school include Associates Culinary Arts, Bachelors Hospitality Management, Bachelors Hospitality Management/Marketing, and Master of Science in Hospitality Management.
  • Allegheny College of Maryland
    Allegheny College of Maryland offers three culinary arts cooking classes, which include Culinary Arts, Dietary Manager and Hospitality Management Programs. The school allows Culinary Arts program students to earn a degree in Hotel and Restaurant Management concurrently, and a Dietary Manager Certificate is also an option available to students.
  • Anne Arundel Community College
    Anne Arundel Community College is located in Arnold, and offers Hospitality, Culinary Arts and Tourism within its Professional Education Department. A unique offering by the school is it’s Anne Arundel’s Wine and Beer Academy, where students can get up to speed on beverage trends to compliment their culinary skills. The schools Associate’s programs in two distinct options, Culinary Arts and Hospitality Business Management. Bartending and Sanitation Certificates are also offered.

All Culinary Schools in Maryland

Culinary SchoolAddressCurriculumContact
Allegany College of Maryland12401 Willowbrook Road, SE
Cumberland, MD 21502-2596
Culinary Arts
Hotel and Restaurant Management
Anne Arundel Community College101 College Parkway
Arnold, MD 21012-1895
Culinary Arts Operations
Hospitality Business Management
Baking and Pastry Arts Operations
Catering Operations
Baking and Pastry Cooking Skills
Hotel/Lodging Management
Hotel/Restaurant Management
Restaurant Cooking Skills
Baltimore City Community College2901 Liberty Heights Ave.
Baltimore, MD 21215-7807
Hospitality Management
Baltimore International College17 Commerce St.
Baltimore, MD 21202-3278
Culinary Management
Professional Cooking
Professional Cooking and Baking
Professional Baking and Pastry
International Hospitality Management
Hospitality Management
College of Southern Maryland8730 Mitchell Rd, La Plata, MD 20646Culinary Arts
DeVry University4550 Montgomery Ave.
Bethesda, MD 20814
Hospitality Management
Frederick Community College7932 Opossumtown Pike
Frederick, MD 21702
Culinary Arts
Hospitality Supervision
Culinary Arts and Supervision
Howard Community College10901 Little Patuxent Parkway
Columbia, MD 21044-3197
Hospitality Management
Lincoln College of Technology9325 Snowden River Parkway
Columbia, MD 21046
Culinary Arts
International Baking and Pastry
Food and Beverage Management
Culinary Management
L’Academie de Cuisine16006 Industrial Drive
Gaithersburg, MD 20877-1414
Culinary Arts
Pastry Arts
Montgomery College51 Mannakee St.
Rockville, MD 20850
Food and Beverage Management
Hospitality Management
Hospitality Supervision and Leadership
Morgan State University1700 East Cold Spring Lane
Baltimore MD 21251
Hotel, Restaurant and Hospitality Management
University of MarylandCollege Park, MD 20742Culinary Arts
Washington Adventist University7600 Flower Ave, Takoma Park, Maryland 20912Culinary Arts
Wor-Wic Community College32000 Campus Drive
Salisbury, MD 21804-1486
Hotel-Motel-Restaurant Management

The above table compiles all culinary schools, culinary colleges, culinary institutes and cooking classes in Maryland. Contact details and a link to the website for each culinary arts school are included, as well as a brief summary of the curriculum which can be expected in their cooking classes. You can also sort and search the table to narrow your search down.

Culinary Schools in Maryland
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Culinary Schools in Maryland