Culinary Schools in South Dakota

South Dakota may not be known for its culinary scene, but it does offer a number of respectable programs to train aspiring chefs in a variety of culinary techniques. South Dakota is heavily traveled by tourists, which makes for a thriving food service industry across the state. Larger cities, such as Sioux Falls, Brookings, Rapid … Continue reading “Culinary Schools in South Dakota”

Culinary Schools in South Dakota

Culinary Schools in South Carolina

South Carolina offers some unique food traditions and a robust culinary scene that are the perfect compliments to your culinary education. From Charleston to Myrtle Beach, South Carolina showcases a rich cultural environment steeped in Southern tradition, with culinary delights such as clam bakes, hush puppies, roasted pork and steamed greens. South Carolina provides a … Continue reading “Culinary Schools in South Carolina”

Culinary Schools in South Carolina

Culinary Schools in Rhode Island

Rhode Island is also known as “the Ocean State”, and has 400 miles of coastline, which is fertile ground for creative recipes that incorporate all sorts of sea life. Rhode Island has a variety of different cultures which influence local cuisine, such as French, Indian, Portuguese, East Asian, Greek, and vegetarian dishes. Annual salaries for … Continue reading “Culinary Schools in Rhode Island”

Culinary Schools in Rhode Island

Culinary Schools in Pennsylvania

Pennsylvania may be famous for Philly Cheesesteaks, but that isn’t only thing on the menu at Pennsylvania. The state has a rich Dutch tradition, from pretzels and beer to whoopee pies and apple dumplings. You’ll find a few of the best culinary schools in the country in Philadelphia and Pittsburgh, as well as a long … Continue reading “Culinary Schools in Pennsylvania”

Culinary Schools in Pennsylvania

Culinary Schools in Oregon

Oregon offers great agricultural access to farm-fresh, organic and exotic produce, meats and seafood. There plenty of great culinary and hospitality programs in Oregon that will get you started on the right path towards achieving your culinary dreams. Portland is home to Le Cordon Bleu College of Culinary Arts, and Bend hosts Central Oregon Community … Continue reading “Culinary Schools in Oregon”

Culinary Schools in Oregon

Culinary Schools in Oklahoma

Oklahoma has a fantastic agricultural industry, beef, poultry and swine are abundant, as well as staple crops like wheat and barley. Students looking for Culinary Arts education in America’s heartland should consider Oklahoma for the wholesome food perspective put forth by the state. Tulsa and Oklahoma City are a million strong in residents, landing them … Continue reading “Culinary Schools in Oklahoma”

Culinary Schools in Oklahoma