Culinary Schools in Michigan

Michigan is one of the most diverse states, and has over 100 ethnic communities, creating many culinary influences. The state of Michigan has the longest freshwater coastline in the United States, so you can bet there is a seafood culture that helps define the culinary landscape of coastal towns. The largest cities in Michigan, such … Continue reading “Culinary Schools in Michigan”

Culinary Schools in Michigan

Culinary Schools in Massachusetts

Massachusetts is a relatively small state, however has a large number of culinary and hospitality schools available. This provides plenty of opportunity for those seeking a career in the culinary arts to find quality training just about anywhere in the state. Boston is the center of the Massachusetts culinary scene. The historical culture and natural … Continue reading “Culinary Schools in Massachusetts”

Culinary Schools in Massachusetts

Culinary Schools in Maryland

Maryland is a seafood lovers dream, from crab cakes to lobster boils and oyster shucks. Culinary schools in Maryland are primed to take advantage of regional influences of this coastal cuisine. Although, it’s not all about crab cakes in Maryland, the state offers a number of fine Culinary Arts and Hospitality cooking classes, preparing students … Continue reading “Culinary Schools in Maryland”

Culinary Schools in Maryland

Culinary Schools in Maine

Maine is home to many culinary arts and hospitality schools, with most being located in the southern half of the state from Portland to Bangor. Maine is famous for lobster and clams, and has a rich cooking heritage, with a host of locally produced ingredients available to culinary professionals. The culinary scene in Maine’s top … Continue reading “Culinary Schools in Maine”

Culinary Schools in Maine

Culinary Schools in Louisiana

Louisiana has a varied mix in it’s culinary cuisine, with influences from the US, French, Spanish, Native American and African, creating Creole food. The cooking practices in the state are unique, giving a great opportunity to budding chefs studying in the state. The state offers several culinary arts cooking classes, such as Culinary Arts, Food … Continue reading “Culinary Schools in Louisiana”

Culinary Schools in Louisiana

Culinary Schools in Kentucky

Kentucky is famous for fried chicken, however there is a lot more on offer than just that, from fried-green tomatoes to sweet potatoes and steamed greens and pecan pie. There are plenty of culinary arts schools in Kentucky, offering a range of cooking classes for budding chefs to learn kitchen basics and beyond. Some hot … Continue reading “Culinary Schools in Kentucky”

Culinary Schools in Kentucky