Culinary Schools in Idaho

Idaho is famous for having a beautiful landscape of mountain ranges, lakes, rivers, and lush green forests. The state has a great tourist industry, with many activities available such as skiing, fishing, hiking, horseback riding, and biking. With this vast amount of tourism, the culinary industry is also booming, with Idaho boasting a few excellent … Continue reading “Culinary Schools in Idaho”

Culinary Schools in Idaho

Culinary Schools in Hawaii

Hawaii is located in the South Pacific and is a popular world-wide travel destination and major hub of international travel and tourism. The Island has plenty of culinary schools focused on the science and management of culinary arts, hospitality, tourism, and transportation. Hawaii gains culinary influences that ranges from European, to Asian and Latin. Seafood … Continue reading “Culinary Schools in Hawaii”

Culinary Schools in Hawaii

Culinary Schools in Georgia

Georgia offers a unique mix of Southern tradition and modern cuisine, from soul food to sushi and tapas. The state has plenty of culinary schools and cooking courses available. Georgia is famous for Shrimp and Grits due the abundance of shrimp in the waters off the coasts of cities like Savannah. Seafood stews and other … Continue reading “Culinary Schools in Georgia”

Culinary Schools in Georgia

Culinary Schools in Florida

Florida is tourist hot spot, with almost $60 billion a year bought to the state through tourism. The state is famous for its sunshine, oranges, Disney, as well as famous local dishes like Key Lime Pie and Seafood Chowder. From culinary arts to hotel management, there will be numerous culinary education opportunities on offer to … Continue reading “Culinary Schools in Florida”

Culinary Schools in Florida

Culinary Schools in Delaware

Delaware is a small state, and only has a small selection of culinary schools, however the quality of these schools is good. Maryland and Virginia are popular tourist destinations and have strong hospitality sectors. Delaware is influenced by the Coastal Atlantic Ocean which is rich in a food culture of native seafood. Lobster, shrimp, scallops … Continue reading “Culinary Schools in Delaware”

Culinary Schools in Delaware

Culinary Schools in Connecticut

Connecticut mixes many different traditional cuisine influences in it’s culinary culture, from the seafood of New England, and grinders and hamburgers, to it’s Irish history. The state exhibits the the latest culinary techniques and trends with New York City being a stone throw away, and has plenty of quality culinary schools and cooking classes. Clams … Continue reading “Culinary Schools in Connecticut”

Culinary Schools in Connecticut